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The Bovine Protein C is >95% on SDS-PAGE gels and shows total reduction upon incubationwith 2-mercaptoethanol. All bovine material is from U.S. cows </+ 36 months of ag
Additional Fees/Restrictions: Requires Wet/Dry Ice
Harmonized Tariff Code: 3002.10.0290
CAS Number: 0000000000
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